In this white paper we dive into the relationship between palm oil sourcing and consumer health, the public outcry on palm oil in consumer products, and what it means for the future of sustainable palm oil sourcing.
Food products containing palm oil have recently become big topics in health media, with large companies taking the brunt of media concerns that the manufacturing of their food may negatively impact consumer health.
However, as is often the case in health-related media trends, it can be hard to identify the factual information.
Why the buzz? What should companies really be concerned about? Read this report to find out.